Prep time 10min, Cook Time 20min, Serves 12

INGREDIENTS

• Puff pastry
• Vegemite
• Cheese

METHOD:

1. Squeeze Vegemite over the puff pastry to cover.
2. Using a pastry brush, cover the entire sheet of pastry moving the Vegemite all the way out to the sides.
3. Add cheese.
4. Roll the puff pastry into a log and slice evenly.
5. Pop them into the air fryer for 12 minutes on 180 degrees. 

NOTES: You can either serve warm or cold, depending on your preference.

VIDEO:
Check out our Instagram page where I have shared a reel on how I made them

VEGEMITE SCROLLS VIDEO